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Candy Cane Cocktails
Bring the festive spirit to your gatherings with these Candy Cane Cocktails. This creamy and minty delight, featuring peppermint schnapps, white crème de cacao, and a touch of grenadine, is as festive as it is delicious. Garnished with a candy cane, it’s the perfect holiday drink to impress your guests.
Ingredients
Instructions
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Mix the Ingredients:
In a large pitcher, combine the peppermint schnapps, white crème de cacao, half-and-half, and a splash of grenadine syrup. Stir well to blend.
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Chill the Mixture:
Cover the pitcher and refrigerate for at least 1 hour to ensure the drink is cold and flavours meld together.
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Serve with Style:
Stir the mixture again before serving to ensure even consistency.
Pour the cocktail into martini glasses or festive holiday glasses.
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Garnish:
Place a small candy cane on the rim of each glass for a fun and festive touch.
Tips:
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- For an extra festive presentation, rim the glasses with crushed candy canes by dipping the rims in water or simple syrup and then rolling them in crushed candy.
- Adjust the grenadine for a hint of blush color or more sweetness, depending on your preference.
Nutrition Facts
Servings 16
- Amount Per Serving
- Calories 370kcal
- % Daily Value *
- Total Fat 14g22%
- Saturated Fat 9g45%
- Cholesterol 45mg15%
- Sodium 54mg3%
- Potassium 162mg5%
- Total Carbohydrate 39g13%
- Sugars 31g
- Protein 4g8%
- Vitamin C 1 mg
- Calcium 127 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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