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Cheesesteak Hot Dogs
Prepare to embark on a culinary adventure that redefines the concept of a hot dog. Our Cheesesteak Hot Dogs bring together the richness of rib-eye steak, melted cheese, fried green peppers, and crispy onions to create a flavor sensation that's easy to make and irresistibly delicious. Say goodbye to the ordinary and let's dive into the world of gourmet hot dogs that take the humble classic to a whole new level.
Ingredients
Instructions
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Step 1 - Steak Perfection
Begin by seasoning the rib-eye steak generously. In hot oil, fry the steak with whole, crushed garlic cloves for 4-5 minutes on each side for medium-rare perfection. Allow the steak to rest on a board and discard the garlic.
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Step 2 - Pepper Harmony
In the same pan, add sliced green peppers with an extra drizzle of oil if needed. Cook for 3-4 minutes, adding a pinch of salt for extra flavor.
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Step 3 - Assembly Brilliance
Preheat the grill to high. Thinly slice the rested steak. Fill each hot dog bun with a quarter of the sliced steak, sautéed peppers, and smoked cheddar slices. Grill the assembled hot dogs for 2-3 minutes until the cheese is melted and bubbly. Drizzle with yellow mustard and crown each creation with a generous sprinkle of crispy onions.
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 481kcal
- % Daily Value *
- Total Fat 21g33%
- Saturated Fat 9g45%
- Total Carbohydrate 37g13%
- Dietary Fiber 3g12%
- Sugars 7g
- Protein 28.1g57%
- Salt 3.1g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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