Garlic Butter Green Beans

Prep Time 5 mins

Cook Time 5 mins

Total Time 10 mins

Best Season: Suitable throughout the year, Christmas

Description

These tender green beans are coated in a flavorful garlic butter sauce, making them a hit with even the pickiest eaters. Quick, easy, and perfect for any occasion!

Ingredients

½ pound fresh green beans, trimmed
¼ cup water
1 tablespoon butter
1 tablespoon minced garlic
1 tablespoon chicken bouillon granules

Instructions

1
Steam the BeansPlace the green beans and water in a microwave-safe bowl. Cover and microwave on high for about 5 minutes, or until the beans are tender but still crisp. Drain off any excess water.
2
Prepare the SauceWhile the beans are steaming, melt the butter in a small skillet or microwave. Stir in the minced garlic and chicken bouillon granules until fully combined.
3
Combine and ServePour the garlic butter mixture over the steamed green beans, tossing until the beans are evenly coated.

Cook's Tip

4
- Spice things up by sprinkling red pepper flakes or a dash of black pepper.
- A sprinkle of grated Parmesan cheese makes a great finishing touch.
- For added crunch, toss in some toasted almonds or crispy shallots.

Nutrition Facts

Servings 4

Amount Per Serving

% Daily Value *
Total Fat 3g5%
Saturated Fat 2g10%
Cholesterol 8mg3%
Sodium 306mg13%
Potassium 133mg4%
Total Carbohydrate 5g2%
Dietary Fiber 2g8%
Sugars 1g
Protein 1g2%

Vitamin C 10 mg
Calcium 29 mg
Iron 1 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Read it online: https://eatngohub.com/recipe/garlic-butter-green-beans-recipe/

Samantha Doe

Food and Lifestyle Blogger

Hi, I'm Samantha, a full-time food blogger, mother of 2 beautiful daughters and a lovely wife. I live in New Jersey with my family. Loves traveling, sharing new recipes, and spending time with my family.