Gingerbread Latte

Prep Time 2 mins

Cook Time 2 mins

Total Time 4 mins

Best Season: Suitable throughout the year, Christmas

Description

Indulge in the warm, spiced flavors of the season with this delightful Gingerbread Latte. A perfect blend of rich espresso, sweet gingerbread syrup, and creamy steamed milk, this festive treat is topped with whipped cream and a sprinkle of aromatic spices to bring a touch of holiday magic to every sip.

Ingredients

2 oz freshly brewed espresso
2 tbsp gingerbread-flavored syrup
½ cup steamed milk
Whipped cream, for topping
A pinch of ground nutmeg
A pinch of ground cinnamon
½ tsp vanilla powder

Instructions

1
1. Brew a fresh shot of espresso and pour it into your favorite coffee mug.
2. Stir in the gingerbread syrup until fully blended.
3. Add steamed milk, letting it swirl into the espresso for a creamy finish.
4. Top with a generous dollop of whipped cream.
5. Sprinkle with ground nutmeg, cinnamon, and vanilla powder for a festive garnish.

Tips:

2
- No espresso machine? Use strong brewed coffee as a substitute.
- For an extra gingerbread kick, crumble a gingerbread cookie on top as a decorative touch.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 239kcal

% Daily Value *
Total Fat 8g13%
Saturated Fat 5g25%
Cholesterol 30mg10%
Sodium 75mg4%
Potassium 278mg8%
Total Carbohydrate 37g13%
Dietary Fiber 1g4%
Sugars 27g
Protein 5g10%

Vitamin C 1 mg
Calcium 168 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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Read it online: https://eatngohub.com/recipe/gingerbread-latte-recipe/

Samantha Doe

Food and Lifestyle Blogger

Hi, I'm Samantha, a full-time food blogger, mother of 2 beautiful daughters and a lovely wife. I live in New Jersey with my family. Loves traveling, sharing new recipes, and spending time with my family.